If you'd like to "visit" me in New England I love company and new Followers are so exciting! Do not open the oven door from time to time. And i dont have a bundt pan, would it still be ok if to use a regular square pan (maybe 99). Thanks. Umm, wow. Crunchy Melt-in-your-mouth Nutty Crumbly - Which is your Best Chinese Almond Cookies? I feel that I'm still very junior in food blogging and has lots of learn. Lightly grease a 20cm round cake tin and line with non-stick baking paper. The texture of the cake looks fabulous. Add eggs, one by one, beating well after each addition. Add the oil, eggs, sugar and vanilla and mix to combine. Have only made once and have already been asked for the recipe! The only thing I think would be the culprit is that you perhaps forgot baking powder and baking soda, or yours were expired. Happy birthday to you, Zoe!! This cake is meant to be quite dense and moist. Remove from heat. Follow the same instructions for the vanilla icing, but add the cocoa powder and extra maple syrup in the ingredients list before whisking. Preheat oven to 300 degrees F (150 degrees C). Some people choose to have their gifts arrive unwrapped for environmental reasons and convenience. Thank you though!! Lightly grease 2 x 22cm round cake tins and line the bases and sides with non-stick baking paper. YUM!!! Preheat the oven to 375F (190C). Cover the pan with a long rectangular parchment paper. Powered by. The cake rose nicely sooo thank goodness for thank. Ill let you know how everyone likes it shortly. Omgosh, this looks SO DELICIOUS!!! I did avoid the powdered sugar though. (You need 4 whole eggs and 1 egg yolk in this recipe). Become a member of donnahay.com and receive VIP offers, behind-the-scenes previews and exclusive content direct to your inbox, 2 cups (375g) plain (all-purpose) flour, sifted, 250g ready-to-roll fondant icing and yellow food colouring, to decorate, 4 cups (640g) icing (confectioners) sugar, sifted. Make sure not to use your beater when you add flour to the batter. I have divided this guide into eight steps: Step 1- Cream the butter and sugar Step 2- Prepare the dry ingredients Step 3- Measure the wet ingredients Step 4- Add the egg and milk to the batter Step 5- Add the dry ingredients Step 6- Scaling and panning Step 7- Baking temperatures and the duration Step 8- How to keep the butter cake Our rescue dog is terrified and our regular dog isnt too happy either. Thank you. I'm Zoe. Hi Zoe,That looks so yummmBeautifulDr.Sameena@www.myeasytocookrecipes.blogspot.com, Oh it's so cute!! Love this cake I make it as a banana bread and add melted butter when u have no oil and also add a paleo mix of seeds nuts and coconut, I love this recipe, I replace flour with almond meal and oil with coconut oil, this makes a super moist cake. Hi! Well, today was the day! Place the flour, sugar, butter, eggs, milk and vanilla in an electric mixer and beat on a medium speed for 2 minutes or until pale and smooth. Hi Joshila, there will be a lot of batter left over, so I recommend using two or maybe even three round tins! Preheat oven to 180C. Top with another cake layer and repeat with remaining layers and icing. The very first time I made this cake is also for a new year celebration. It screams moist and ENJOY immediately! Fold into creamed mixture. Pour the mixture into the tin, smooth the top and bake for 55 minutes 1 hour or until cooked when tested with a skewer. With this having a butter sauce will it still be good with a chocolate frosting or will that be over kill?? I was very young and we didnt even have an oven. Now take the bowl out if youre using a stand mixer. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Step 1 Preheat oven to 180C (fan forced). Spoon the mixture into a lightly greased 20cm round cake tin lined with non-stick baking paper and bake for 1 hour 30 minutes or until cooked when tested with a skewer. Ill let you know the turn out! Pour into a lightly greased tin of preferred size lined with non-stick baking paper and bake for specified time (see tin variations below) or until cooked when tested with a skewer. Im looking for a nuttier, carrot cake type texture. I made a butter cream frosting to top it with (because Im 7.5 months pregnant with twins and wanted something extra sweet), so we will call it The Super Sweet Best Butter Cake and share with the family tomorrow at Easter lunch. In a large bowl mix cake mix, butter, egg and milk.Do not over mix.Shape dough in a ball.Chill for 2 hours. Happy Birthday, Zoe! To make the honey butter icing, place the butter in the bowl of an electric mixer and beat for 68 minutes or until pale and creamy. Hey, i wanted to ask whether using unsalted butter could be used. Happy cooking! Im sure out will taste great! I am a big fan of one pot cake mixes and this is definiently one of them! looks full of chocolate,this is very good for me!:). Become a member of donnahay.com and receive VIP offers, behind-the-scenes previews and exclusive content direct to your inbox, 2 cups (375g) plain (all-purpose) flour, sifted. This would be the kind of cakes on my "to do list". Set aside. can i bake this in a regular round tin ? you are also a october baby? Ive been doing that 68 years, since I was allowed to eat solid food. It can be made for many uses and frosted if you like. 6 days ago bbc.co.uk Show details . Place in a large food processor and blend until well pureed. What size cake pan is this recipe used for; and would it be enough for a 12 inch round cake pan ? Because I socked it to them today! (add half of your milk, fold it with batter, add half of your flour, fold it, then add the other half of your milk, fold and finally the rest of the flour and fold) Do not beat the mixture after you add your flour. Alessandra, Rita and Emily: Thanks for reading my profile and your support for following my blog. it is fantastic, First time I ate this was at a restaurant served with a scoop of vanilla ice cream and sliced strawberries banana, chia and blueberry loaf. Next set to medium speed and beat until pale, light and fluffy. Hi Sharon! Pour into a lightly greased tin of preferred size lined with non-stick baking paper and bake for specified time(see tin variations below)or until cooked when tested with a skewer. Beat in vanilla extract. It turned out soft, moist and tasty. It is absolutely delicious without the glaze! Im sorry about sweet little Rose at least its over phew! Hi Elyse. This is the best recipe so far! TThank you soooo much. Will definitely make it again and try different toppings each time! This sounds like a great recipe. Wow this really does look like the best butter cake ever! Love this recipe! To make this gluten free, we love using Bobs gluten free 1 to 1 baking flour. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Also I bake with Greek yogurt quite a bit as well, gives such a lovely texture to cakes. Spread it evenly. Do not over . Plan to make the cake again this week and share with friends! Hi Trace, You could use wholemeal flour, however we have not tested the recipe like this and unsure how it would work out, but do let us know. Step 3 By registering at this site you agree not to post any messages that are obscene, vulgar, slanderous, hateful, threatening, or that violate any laws. Place chocolate and butter in a saucepan over low heat and stir until melted and smooth. If you like, you can choose a close date a week or more after the event. The cake looks so moist & delicious. Please tell me the dimensions a large bundt pan. Happy baking! LikeI love butter. Ice the whole cake with the remaining plain icing. Ha, glad Im not alone! xx, Bake for Happy Kids. Hope that helps! Melt on 50% power for 2 minutes (or until melted). dh team. Ani colorado. Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. * Percent Daily Values are based on a 2,000 calorie diet. Not all the ovens are properly calibrated. So easy, delious and moist. Please share your tipsIm struggling with editing right now! Thanks a bunch! :). Toasted banana bread slathered with butter is a comforting start to a brisk morning. Super Soft Sandwich Bread with NO Overnight Starter Recipe TWO. Bugzy Malone House, Mix the flour and the baking powder together and sieve. I can see why the fourth isnt everyones jam. I just made it. Lightly grease a 20cm round cake tin and line with non-stick baking paper. Required fields are marked *. Jane:). In a large mixing bowl, beat butter, sugar and vanilla with an electric mixer on medium speed until pale and creamy, approximately 2 minutes. Oh but we still loved it. Butter. Then add your vanilla extract/essence and beat until it combines. Made twice.. Cool in tin. Hi Sankary, you could probably do it as cupcakes, although Ive never tried. Over ripe bananas always mean cake in our house. This recipe is A KEEPER! love the candle too~. Allow to stand in the tin for 5 minutes before turning out onto a wire wrack to cool completely. What is the best way to store this cake? When you press the butter with a finger and it leaves an indent then your butter is ready to use. Stir in flour and baking powder over through almond meal and chocolate mixture. Hi, Thanks everyone for your wonderful comments. Note, that all of our recipes are created and tested for a fan forced oven. Add the milk and beat until . Seriously, there are people who like to go to bed on time and not be kept up to all hours. my dad's birthday just recently passed as well! Roll out to 3mm thick and, using a small, sharp knife, cut a 3cm x 30cm band. One tip: If you find the mixture is too dry, you may need to add a little more extra olive or vanilla. Sift flour over butter mixture. If youre new here, Mannie is my three-legged dog who lost his leg to a gunshot, so its no surprise that he hates the fireworks. Preheat oven to 160C (325F). Hi, Yum = this cake looks and sounds fantastic! Hope this helps! Let me put it to u like this, the name of this cake should be sock it to ummmmmmmmm cake! So I know this cake must be as delicious as it looks, I love me some butter too! Julie, youll adore this cake! The cake looks divineI kind f like how good you can work when you dont like something Then add the cake batter to the pan. (read the description to find out why) Do not let the butter melt. And I would recommend using a 139 baking pan since it makes quite a bit of batter and your 99 pan would probably overflow! Add the icing sugar, vanilla and honey and beat for a further 68 minutes or until light and fluffy. Jess: Yup! Itd go so well with some fresh fruit. On the positive side, I learned a lot through the mistakes. Scrape down side of bowl with a spatula. But it shouldnt be colder. My cake was a dismal failure. Grease and line an 88 cake pan with parchment paper. I know its since passed, but I hate the Fourth of July. Preheat oven to 150C (300F). Cake Mix Sugar Cookies Recipe - Food.com . I had this cake bookmarked from All Recipes for awhile now and Im so glad I finally got around to making it. I would like to try this for a 12 inch x 4 inch round cake pan. Butter cake is very popular in Sri Lanka as a tea time sweet. You could try though! Cakes in the oven! Take an 8 * 8-inch square cake pan. Some people choose to have their gifts arrive unwrapped for environmental reasons and convenience. Happy baking! If you love this easy moist butter cake recipe or if you have any questions please leave me feedback in the comment section below. Also, make sure to turn on the oven to preheat to 350F/177 C. Break one egg and keep only the egg yolk. And how would it best be stored before icing and serving? Wait until it cools down to cut and serve. Perfect! banana, hazelnut and chocolate bread. I have arrived in cake land! Place the flour, baking powder, sugar, butter, eggs, milk and vanilla in a large bowl and mix until well combined. 3. + To slice the cake into 3 layers, use a serrated knife and carefully slice the cake while pressing down gently on the top with your hand. Read More. Using an electric mixer, beat butter and sugar in a bowl until pale and creamy. Add the icing sugar, vanilla and honey and beat for a further 68 minutes or until light and fluffy. Lately Ive had zero motivation to shoot anything! topwww.donnahay.com.au 300g dark chocolate, finely chopped. This is a GREAT cake and I know your niece will love it! I cut back on the sugar by half a cup, and it was perfect! Place eggs and sugar in a bowl of electric mixer and beat 8-10 min or until pale and thickSift in flour and baking powder over through egg mixture and gently fold through almond meal and chocolate mixture. Instructions: Preheat oven to 160 degrees Celsius. I baked this cake today. I am sure it was good thanks for sharing the recipe and I would make it again and this time I would hide it and eat it all by myself. Enjoy! It doesnt have to come to the exact room temperature. Lightly grease a 20cm round cake tin and line with non-stick baking paper. Mix sugar and butter on a low speed till well combined. It's so moist and fudgy and will keep well for 4-5 days. sugar, peanut butter, butter, milk chocolate, yeast, egg whites and 2 more Super-moist Cornbread bestfoods Mexican style corn, Hellmann's or Best Foods Real Mayonnaise and 2 more Part 1- The ingredients. Place eggs and sugar in a bowl of electric mixer and beat 8-10 min or until pale and thick. Preheat oven to 160C (325F). I want to make a carousel birthday cake for my granddaughter. FAVORITE FOODS + KITCHEN TOOLS: Almond Flour: amzn.to/3IniWSU Chia Seeds: amzn.to/3FREZiZ Monkfruit Blend: amzn.to/3Al444E Stevia Sweteened Chocolate Chips: amzn.to/3IotNfo Hi this cake looks yummy! This butter cake is super moist and very easy to make ..! The proteins in the egg whites make the structure of the cake and fats in the yolk adds flavor and moisture. Wait until the next day? I use a bit more sugar than the classic recipe as we serve it plain without any frosting. Preheat oven to 350 degrees F (175 degrees C). This cake looks great, and was easy to make, but my cake rose only rose halfway up the baking pan. It looks delicious. Black Tortoise Pet, Yes simply wrap between two sheets of baking paper and freeze for a month. Well, I just became your 70th follower (yay) come visit me @ http://louandjane.blogspot.com/ (and check out the ballet party post!) Happy baking! Its cslled a Thunder coat. yum, yum, yum! Would you recommend using this recipe as a base for a rainbow cake? Thanks! Pour into prepared cake tin and bake for 1 1/2 hours. Place the chai and water in a small bowl and mix to combine. Horse Bits In Order Of Harshness, By registering you agree to our Terms of Use, Privacy Policy and Privacy Notice. Also, I have always removed my cakes when cold; never warm. The very first cake I learned to make. Your email address will not be published. And I realized last night as I had the police station on speed dial, that I am a total Fourth of July Grinch. Monarch Casino Webcam, Grease and line a round cake tin with baking paper. There is no need to change qualities, you can use the same cup measures as the self-raising flour stated above. I put half olive oil and half coconut oil and it is so moist and tasty. Line a sheet pan with parchment paper. See, Now selling at S$29.96 / RM79.90 at major Singapore / Malaysia book shops, More Melt-in-your-mouth Enclosed and Open faced Pineapple Tarts recipes. To assemble the cake, spread 1 cake layer with of the plain icing. Remove from oven and allow to cool for five . We reserve the right to remove, edit, or move any messages for any reason. Use a spatula to fold the batter. Hi Libby, yes the butter ratio is correct. My BEST Ultimate Melt-in-your-mouth Nastar Pineapple Rolls / Tarts . would this cake be good for a fondant birthday cake? Placed the mashed bananas, oil, milk, eggs and banana bread mix in a large bowl and mix to combine. I just added walnuts also, Hi Sel, you did not do anything wrong, the one-bowl banana cake is meant to be a slightly dense cake. Amount is based on available nutrient data. You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. Be sure not to leave out the vanilla sauce. Oh really? Using a cake strip also works. Just decrease the baking time and keep an eye on it after the 25-30 min mark. 1 cup white sugar cup butter, room temperature 2 large eggs, room temperature 1 teaspoon vanilla extract cup milk, room temperature Directions Preheat the oven to 350 degrees F (175 degrees C). I hate the little kids who start fireworks early, and I hate the people who wait until its super late and Im tired from binge-watchingOrange is the New Black and I like,needsleepnow. Hi Maria, we havent tested the recipe like this, but think is should be fine. Im not that big of a 4th fan either, just because there is a lot of driving that we have to do. Place the butter, vanilla, sugar, eggs, flour, baking powder, baking soda, salt and milk in the large bowl of an electric mixer and beat on low speed until combined. Still looking for the chocolate chips you suggested. This will be a staple. + 20 x 30cm (7 x 12 in) slab tin - bake for 40-50 minutes.+ 18cm round tin - bake for 1 hour and 25 minutes. (check out the photo attached). Add the flour and cinnamon and mix to combine. Add eggs one at a time, beating until just . Place the butter, sugar and vanilla in the bowl of an electric mixer and beat until light and creamy. We will permanently ban all users who do so. Sift flour, baking powder, and salt together in a large bowl. 5/5 (22) Total Time: 20 mins Category: Dessert Calories: 59 per serving 1. Municipios De Durango Con Relieve Montaoso Y Barrancas. And if youre making it in a 913 I would suggest decreasing the baking time and checking after the 25-30 minute mark, then after 5 or so minutes after that until a toothpick inserted near the center comes out clean. And its an essential in Sri Lankan new year food table nowadays. Click here to watch me make this super-easy cake in a quick video! ), Ps, you also answered one of my post questions . And will this work with margarine as well? If it rises too much then reduce the oven temperature by 10C. Ingredients Makes two 9"-diameter cakes Cake cup (1 sticks) unsalted butter, room temperature, cut into pieces, plus more for pans 3 cups (345 g) cake flour cup (150 g) granulated sugar. Great news please make sure you let me know what you think of it , Its really lovely HM! I thought the same thing as you said. I hate the people who like the holiday. We will permanently ban all users who do so. Preheat your oven for at least 20mins before you bake your cake even your oven indicates that it has heated. Thanks for sharing.Kristy, Hi Zoe,That is so disappointing! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add in the eggs one at a time, then the vanilla. Grease a deep 20cm (8in) square cake pan or deep 22cm (9in) round cake pan, line base and sides of pan with baking paper, extending the paper 5cm (2in) above the sides. Hi Pamela! Add in the salt and mix well. Question: Do you think its okay to freeze for about a week. All messages posted at this site express the views of the author, and do not necessarily reflect the views of the owners and administrators of this site. Thats an amazing twist! Will it still work with this recipe? Thanks, for the detailed step-by-step instructions. Gather the ingredients. Im going to need a huge slice of this awesome cake to make up for the trauma! Add juice and milk; stir to combine. Ice the whole cake with the remaining plain icing. when I took mine out of the oven, the middle had risen. Used Polaris Wheels For Sale, I was expecting the cake to be really moist, as much as its claim, I was actually very disappointed to see crumbs everywhere after I cut the cake. Planning to do it tomorrow.. Pls reply asap.. Allow to cool in the tin for 5 minutes before turning out onto a wire rack to cool completely. For this one, you melt chocolate with cream and butter in a double boiler until smooth. Hi thanks for the recipe it came out perfectly . Sugar does not dissolve at this stage. We hope this helps! All messages posted at this site express the views of the author, and do not necessarily reflect the views of the owners and administrators of this site. I'm guessing it's the recipe that is not as moist enough as I was expecting. Thanks for the recipe. Drooling! Cant wait to bake the cake. Hope it still tasted good! Adding it to my recipes to try while I am at home on maternity and need to EAT all the time , eeee Im sorry the 4th sucked, poor Manny , this butter cake looks sooooo good! A lot of animals including birds (a friend of mine has a large parrot that was terrified). Tabaxi Jump Distance, Your email address will not be published. vanilla extract, unsalted butter, salt, baking soda, milk, light brown sugar and 6 more Everyday Ingredients, Extraordinary Desserts, July 6, 2015 by thedomesticrebel | 117 Comments. Maybe. Place the butter into a microwave-safe bowl. That way, people who were unable to make a purchase before the event can still choose a gift. Did l do something wrong, l have a fan forced oven and l cooked for 45 minutes? Cakes. I love to hear from you. Spread the batter evenly into the prepared pan. Hi Donna, Can this recipe be modified so its gluten free please? This vanilla cake recipe has an amazing flavor, a soft, cloud-like crumb, and is so incredibly moist. (about 2 bananas) Preheat the oven to 180C (350F). Here's the recipe from Donna Hay modern Basic book 2 300g dark chocolate 250g butter 5 eggs 1/2 cup sugar 1 1/4 cup plain flour 1 1/4 tsp baking powder 3/4 cup almond meal 1. So..Im wondering can I make this without the bundt and maybe in a sheet pan? Mannie sounds like a cutie. Hey, should I refrigerate the cake or store it in room temperature? Preheat oven to 160C (325F). Starting with this recipe . I'm by over with the deep colour of this cake, must be ultra chocolatey rich. Your email address will not be published. So Good! If you wait until the butter is too soft, youd have a hard time creaming your butter and sugar to a fluffy texture. Ive never made or had Butter Cake, it looks delectable. Is the 250g of butter correct? My poor little Rose gets so scared. Next are your Chocolate Chip Cookies.. And were always home with him, so we can assuage the confusion and fright right outta him. This cake is right up your alley then . Also, if I want to add walnuts, how many and should I change any of the other ingredient amounts? In a large bowl beat the butter with an electric beater until light and creamy. :). It's so moist, delicious, and ultra buttery. Thanks again, sandy. Hi Linsey, if you wrap the cake in baking paper and cling film then you can keep it refrigerated for up to three days. Hi Hayley, My niece requested a yellow cake with my chocolate frosting for her graduation party. Cream butter, vanilla and sugar until light and fluffy. Preheat oven to 180C (350F). Following the packet mix instructions. Place 1/2 cup butter and cooled chocolate in bowl; beat at medium speed until creamy. We reserve the right to remove, edit, or move any messages for any reason. With it, you wont miss any frosting or icing. That way, people who were unable to make a purchase before the event can still choose a gift. I can tell this cake is a keeper, but with my family, it wont last till the morning. Ill come back and comment once I bake it. Happy baking! Giiiirl, I got lucky on this shoot! You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. The creamed butter and sugar turns fluffy with soft peaks. I have been only positive post about 4th July. banana layer cake with honey cream and whisky caramel. I really stuck it to the man. The DH Team. Placeon a wire rack to cool completely. These lumps make large holes in the cake when it bakes. Hi Jaimee! By checking this, you agree to our Privacy Policy. Sift your baking powder, salt, and flour together. Continue beating for a further 2 minutes or until mixture is light and fluffy. Grease and line an 8-inch round cake pan with baking or parchment paper. I made it two days ago, is going to sound comic but I had no chance to tried it, the three man at home made it disappear. this cake looks yummy. Thanks for your visit.RitaHappy Belated Birthday, Hi, great blog - thought I'd leave you some blog love - I don't usually watch master chef. If not, bake it for a few more minutes. What fun to have a honey cake recipethanks! Is 4 days too long? Happy belated birthday to you Zoe and thanks for dropping by my blog. Beat/whip on medium-high speed until sugar dissolves. We will permanently ban all users who do so. Hye, this receipe tasted so wow!! In another larger bowl, sift the flour, baking powder, baking soda and salt. Add eggs one at a time, beating well after each addition. Phew! I agree about fireworks. I dont mind fireworksas long as it isnt late into the night. happy birthday zoe!! Some ovens overheat and some ovens underheat. You can find this from all good health food stores and selected specialty stores. Yes, Mannie is fine now thank you! This is such a favourite in the office, I have to make 2 cakes when i take them in as the one cake only lasts 10mins max before it is gone. Here's the recipe from Donna Hay modern Basic book 2. I had a similar result before, and then realised the eggs I used were smaller, so the batter was not as moist as it's supposed to be. I feel exactly the same. This no-yeast bread is one of those basic recipes that every household should have. You did a good job! Tastes better on second day so hold off cutting until it sets overnight. Pour the butter sauce evenly over the top of the cake and allow the cake to cool completely in the pan, allowing the butter sauce to set. We reserve the right to remove, edit, or move any messages for any reason. So easy and quiet to make and a crowd pleaser. Add the sugar slowly, until combined. Defrost over night in the fridge. At least it is still a pretty cake and tasted good. Preheat oven to 160C (325F). In a large saucepan add your butter, chocolate, coffee and water. Did I over beat batter? Light and creamy buttercream frosting that's easy to make and not too sweet makes this the PERFECT vanilla cake recipe. Preheat oven to 160C (325F). Oh how delicious. Preheat oven to 180C (350F). Gradually add powdered sugar, alternately with 1/4 cup milk and 2 teaspoons vanilla and scraping bowl occasionally, until well mixed. We are on the same page with honey collections lol. Why does this happen and what can I do to prevent it? Apply butter generously. And girl, your pics on this cake are out of this world awesome! Stir the flour into the sultana mix. Cakes. Scrape the sides and bottom in between. Our dog is terrified of fireworks and thunderstorms, so she spent the past weekend hiding in the basement cowering under everything. If you find the batter is quite thick, you may need to add a bit more milk. Tupperware Terrine Ultra Pro 1 8 l. Les 36 meilleures images de terrines dessert Terrine. Place the flour, baking powder, sugar, butter, eggs, milk and vanilla in a large bowl and mix until well combined. Heat the heavy cream in a small saucepan over medium heat until it is hot and starting to bubble but not fully boiling. My BEST Melt-in-your-mouth Open Faced Pineapple Tarts - It's easy to bake and sturdy to handle too! Serves 810. Add all remaining ingredients to the bowl and mix until well combined. This sounds wonderful. 1. This means if you use 250g of butter youre going to use the same amount of sugar, flour, and eggs by weight. Now for the cake. lovely chocolate cake u've got there :D. Looks moist and chocolaty to me, yum! This Butter Cake truly is the BEST ever! I prefer using unsalted butter in my baking recipes, but salted will work just omit the salt from the recipe. You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. If you like, you can choose a close date a week or more after the event. Would it still be stable enough if I used the butter sauce on it? Put butter, vanilla and caster sugar in the bowl of an electric mixer and beat on high for 2 minutes. Lightly grease an 8-inch square baking pan; line the bottom with parchment or wax paper, or dust lightly with flour. Thanks Hanushi for pointing out the missing part of step 3 amd here is the right one:3. My cake came out looking exactly like your picture; and my husband said Thats a home run!.